This is my favourite cake of all time. I learned how to make this from Bruno Albouze’s Youtube channel in 2020 and I’ve made this countless times. It is very easy to make and the ingredients & their quantities are easy to remember. It is one of the few cake recipes which I’ve memorized and I don’t need to watch the recipe again or verify the ingredients and quantities.
The ingredients for the cake are:
- 120g butter
- 120g sugar
- 2 eggs
- 120g cake flour
- A pinch of salt
- 1 tsp or 5g baking powder
- Zest and juice of 1 orange
For the best texture and result, this cake shouldn’t be higher than 0.75 inch. Butter and sugar a 10 inch or 25 cm pizza pan and set it aside.
First cream the butter with sugar, salt and orange zest. Add the eggs gradually, then add flour (with baking powder mixed) and orange juice.
Bake at 200°C for around 15 minutes in a fan or convection. In a conventional oven, bake at 220°C for around 20 minutes.
Watch the video Orange Cake recipe by Bruno Albouze
Thank you Bruno for teaching us this wonderful cake and your technique to make this.